Ordinary as it may seem,has a significant place in the history of Hong Kong. On 25 January 1841, the British navy arrived at nearby Possession Point (now Hollywood Road Park) and began 150 years of colonial ruled era, marked by a flag-raising ceremony the day after the initial landing. Originally perched on the waterfront, Possession Street was given a new lease of life through reclamation. The area is now dotted with hip restaurants and boutiques, alongside historic stores where you can still sample a taste of an older Hong Kong.
This iconic neighbourhood homeware shop is a treasure trove of household goods from a time gone by. A dwindling sight in Hong Kong,is a place where you can find stacks of old-school crockery and teapots, bamboo baskets dangling from the ceiling, and feather dusters and kerosene stoves tucked away in corners. Forget mass-produced modern items and opt for these classic and affordable Hong Kong products, which also make for great souvenirs.
Walk up from Possession Street and you will find yourself at. A number of distinctive ancient temples line the two sides of this 300-metre-long path. The most eye-catching of them all is probably the smoky, red temple called Kwong Fook I Tsz. Built in 1856, it is a classic example of a temple that fulfilled diverse roles. It was an ancestral temple for migrant families, a shelter for the ill and also housed memorial tablets for immigrant workers who passed away while in Hong Kong. Also be sure to visit Kwun Yum Temple near the staircase, and the unassuming Fook Tak Palace — all of which are still frequented by worshippers.
The highlight ofis the seemingly endless row of antique stores, offering an eclectic collection of Chinese calligraphy, arts and vintage furniture. This runs parallel to stalls that sell an array of bric-à-brac collectibles, such as Mao Zedong alarm clocks and Bruce Lee posters. In recent years, local designer boutiques and vintage clothing stores have popped up nearby, attracting more locals as well as visitors.
A five-minute walk from Tai Ping Shan Street,is a stunning complex estimated to have been built more than 150 years ago. It comprises three blocks, each serving different purposes. The namesake structure, Man Mo Temple, pays tribute to the God of Literature and the God of War, while Lit Shing Kung was created for all heavenly gods. Finally, Kung Sor was an assembly hall for resolving community disputes.
A great place to visit for history lovers, the well-preserved historic building houses a bronze bell dating back to 1847 and a sedan chair from 1862. The structure itself is just as fascinating, and comprises granite pillars, granite door frames, engraved wood plaques and ancient mural paintings.
is one of the 16 stops along the Dr Sun Yat-sen Historic Trail. This tranquil patch of green was built to commemorate the achievements of the Furen Literary Society, which was founded by revolutionary leaders Yeung Ku-wan and Tse Tsan-tai in 1892. The group eventually merged with Dr Sun’s Revive China Society and was heavily involved in the 1911 Chinese Revolution. Revitalised with an urban architectural design, this memorial park features exhibition panels and interactive facilities that traces the society’s history and revolutionary activities.
Without a doubt the most photographed example of street art in Hong Kong, local graffiti artist Alex Croft’s colourful mural of old townhouses shines a light on the city’s iconic tong lau tenement buildings. Boasting a vibrant blue background, this piece of street art is vibrant and colourful window into the past.
Fancy a piping hot, silky and irresistibly aromatic egg tart? Grab one from. With more than 60 years of history, this time-tested shop used to be a favourite of Hong Kong’s last colonial ruled governor, Chris Patten. Although the bakery now has branches all across the city, the original location on Lyndhurst Terrace remains the most iconic.
If you want a cup of authentic Hong Kong-style milk tea,is the place to go. The popular beverage was influenced by British culture but is made with evaporated milk and sugar. At Lan Fong Yuen, be sure to try the famous “silk stocking milk tea” which is passed through a fine mesh to give it a particularly smooth texture. While Lan Fong Yuen’s original street stall still stands today under the Central-Mid-Levels escalator, diners can also head to the sit-down restaurant right next door to enjoy dishes such as the chicken noodles with scallion oil.
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