The Immersive Light Show in Central will be suspended on 31 December, while the Christmas Town will close at 4pm on that day to prepare for the Hong Kong New Year Countdown activities.
The “Hong Kong New Year Countdown” will showcase a spectacular music and light show at Central’s landmarks. Locals and visitors can also join the celebration across multiple platforms, with new Countdown Live Zones and online broadcasts to share well wishes for the New Year. Click here for details.
Hon Fat Noodle is a cosy cha chaan teng that once operated as a dai pai dong and is best known for its pork liver noodles.
Content provided by Time Out Hong Kong
Established in 1973, Hon Fat Noodle is a casual restaurant that offers a wide selection of noodle dishes. Previously, the restaurant operated as an outdoor dai pai dong until 2011, when it moved to an indoor location, now embellished with a colourful mural that depicts its past as a roadside food stall. Hon Fat Noodle’s bestseller is their instant noodles topped with thick slabs of pork liver, and their menu also includes other toppings, such as fried eggs, luncheon meat, spicy diced pork cubes and pan-fried pork chops. Apart from savoury dishes, this cosy eatery offers French toast topped with condensed milk for the sweet tooth.
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