Wing is a renowned Chinese restaurant in Central, helmed by chef Vicky Cheng. The restaurant has achieved remarkable recognition on prestigious international rankings, proudly holding the fifth spot on the 2024 Asia’s 50 Best Restaurants list and the 20th place on the World's 50 Best Restaurants list. Wing also received the esteemed Highest Entry Ranking Award, having surged an impressive 70 positions from the 90th ranking in 2023. Chef Cheng has revolutionised fine Chinese cuisine by skillfully blending French culinary finesse with the distinctive essence of the eight Chinese culinary traditions, resulting in innovative flavour combinations. Standout dishes include crispy sea cucumber spring rolls, lion head croaker with yellow wine sauce and abalone sauce fish maw rice. Wing also offers a sophisticated tea experience, with each tea meticulously selected to perfectly complement their seasonal dishes.