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Sitting on the quiet lane of Sheung Wan’s Upper Lascar Row, French-Chinese restaurant Mora is the latest venture from Vicky Lau, the acclaimed chef behind the two Michelin-starred Tate Dining Room. The menu’s concept highlights the surprising versatility of soy, showcasing the myriad of ways it can be used in cuisine. If you’ve never given more than a passing thought to how soy can be presented in diverse forms, shapes, textures and flavours, Mora is here to redefine your perception.

Information on this page is subject to change without advance notice.

Special Information for the New Year Period (31 Dec 2025 – 4 Jan 2026)
  1. Estimated Time to Enter Popular Tourist Spots
  2. Points to Note for Exploring the Great Outdoors
  3. Opening Hours of Major Attractions
  4. Public Transportation
  5. Boundary-crossing Services and Immigration Control Points 

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