From 26 September 2022, inbound travellers from overseas places or Taiwan arriving at Hong Kong International Airport will no longer be required to undergo compulsory hotel quarantine; instead, the new ‘0+3’ boarding and medical surveillance arrangements will apply. Please click here for more information or download our concise guide.
Founded in Yuen Long in 1950 as a Chinese restaurant-cum-bakery, Wing Wah is one of Hong Kong’s earliest and most important catering groups. In addition to its restaurants, mooncakes, traditional Chinese wedding cakes and preserved meat sausages, the group has diversified into the production of a wide range of Chinese and Western bakery products and health foods.
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