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Flying Eagle is one of the few old-school, Chinese-style steakhouses left in the city. Opened in 1977, the family-run eatery has retained much of its photo-worthy retro look, as well as its pan-European menu, which includes dishes such as borscht soup, German pork knuckle and various cuts of steak served theatrically on a sizzling iron plate.
Address
256 Lai Chi Kok Road, Sham Shui Po, Kowloon
Phone
+852 2395 2576
Map view
- 256 Lai Chi Kok Road, Sham Shui Po, Kowloon