Made fresh every day, Hop Yik Tai’s cheung fun – or rice noodle rolls – is incredibly smooth and pairs perfectly with the combination of sweet sauce, sesame sauce and soy sauce. The humble snack is recommended by the Michelin Guide. It’s no wonder there are queues at Hop Yik Tai all the time. In addition to cheung fun, the shop also offers other quintessential Hong Kong-style snacks, including fish balls, pork skin and braised radish. Grab a seat indoors or take their food to-go to enjoy while you explore the surrounding bustling streets.