• Hong Kong Tourism Board (HKTB) expresses its deepest condolences to the victims of Tai Po fire. We extend our heartfelt sympathies to all those affected by the incident and wish the injured a swift and full recovery.

    The “Winter Wonderland in Central” event at Statue Square organized by HKTB, will be temporarily closed from November 29 to December 1 during the mourning period. We sincerely appreciate the understanding and support of the public and visitors.

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Made fresh every day, Hop Yik Tai’s cheung fun – or rice noodle rolls – is incredibly smooth and pairs perfectly with the combination of sweet sauce, sesame sauce and soy sauce. The humble snack is recommended by the Michelin Guide. It’s no wonder there are queues at Hop Yik Tai all the time. In addition to cheung fun, the shop also offers other quintessential Hong Kong-style snacks, including fish balls, pork skin and braised radish. Grab a seat indoors or take their food to-go to enjoy while you explore the surrounding bustling streets.

Information on this page is subject to change without advance notice.

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