The Hong Kong Tourism Board (HKTB), a government-subvented body, was founded on 1 April 2001. It was reconstituted from the Hong Kong Tourist Association , which was established in 1957.
The six objectives of the HKTB, as defined under the HKTB Ordinance, are to:
Endeavour to increase the contribution of tourism to Hong Kong;
Promote Hong Kong globally as a leading international city in Asia and a world-class tourist destination;
Promote the improvement of facilities for visitors;
Support the Government in promoting to the community the importance of tourism;
Support, as appropriate, the activities of persons providing services for visitors to Hong Kong; and
Make recommendations to and advise the Chief Executive (of the Hong Kong Special Administrative Region) in relation to any measures which may be taken to further any of the foregoing matters.
In fulfilling its objectives, the HKTB works in partnership with relevant government departments and organisations, the travel-related sectors, and other entities related to tourism. The cooperation also regularly consults its stakeholders, and participates in a number of strategy groups and forums. The HKTB conducts extensive research into visitor profiles and preferences. This research data, along with information on the latest tourism trends and patterns, as well as analyses and projections by international organisations, is used for mapping out the HKTB's marketing strategies for different visitor source markets and segments.
In order to communicate Hong Kong's brand strengths to travel trade, media and consumers worldwide, the HKTB makes use of different channels, and organises comprehensive campaigns and a year-round programme of mega events, which also serve to enrich visitor experiences and create business opportunities for the travel-related sectors.
To keep stakeholders abreast of the HKTB’s latest initiatives, we publish a regular corporate video magazine to showcase our latest promotional campaigns, events and development strategies in a creative way.
Latest issue: Connecting The Community‧Spreading Positive Word-of-Mouth (Mar 2021)