Cart noodles originated in the streets of Hong Kong where mobile wooden carts pushed by vendors served up bowls of noodles with a selection of toppings to choose from. Today, this well-liked local staple is enjoyed at sit-down eateries, including Man Kee Cart Noodles in Sham Shui Po. Man Kee has become so popular over the years that they’ve expanded and opened several branches on the same street while the quality of their food remains consistent across all locations. Their menu includes a range of delectable noodle varieties, toppings and vegetables to fill up your bowl. If you have trouble deciding, Man Kee provides a list of recommendations highlighting their top 10 must-try toppings, which include Swiss-style chicken wings, Chinese chive dumplings and spicy squid.