Founded in partnership withlegendary bartender Hidetsugu Ueno – the man behind Tokyo’s world famous Bar High Five – and helmed by his protégé Yuriko Naganuma, cocktails don’t come much better than the ones here. Everything is top quality from the drinks to the service and even the excellent bar snacks provided free of charge.
The stunning interior design by Ashley Sutton – responsible for several of Hong Kong’s best-looking bars – isn’t the only memorable aspect of. The cocktails are fantastic too. There’s no menu here, customers simply answer a handful of questions: Strong or mild? Sweet or sour? Floral, herbal or spicy? And are shortly presented with a cocktail tailored to their exact specifications.
A Hong Kong original,is a brilliant new cocktail venue founded by Agung Prabowo, James Tamang and Roman Ghale – three men with experience across a number of the city’s most revered older bars. Service is always warm and friendly, and the cocktails top drawer. Tucked away down an alley off Aberdeen Street, be sure not to miss it.
Only the second outpost anywhere in the world of the famous New York speakeasy that was once crowned ‘best bar in the world’,has been an exceptional addition to Hong Kong’s bar scene. The menu is an attractive mix of NYC classics and cocktails specially created for Hong Kong. All are guaranteed winners.
Just one of local legend Antonio Lai’s many outstanding bars,sits beneath its equally brilliant sister restaurant on the 29th floor of The Wellington. The broad range of signature cocktails is phenomenal. Nowhere else in the city will you find drinks with tasting notes like ‘nostalgic’, ‘feathery’ and ‘ethereal’ and experience flavours that match.