Dinning

Renowned as the culinary capital of Asia, Hong Kong boasts more than 11,000 restaurants, many of them clustered in defined food districts. Apart from enjoying the best Cantonese and regional Chinese food, visitors can sample a full choice of authentic Asian cuisines and Western fare. Local must-try dishes are dim sum and fresh seafood, with some of the top examples found in Best of the Best award-winning restaurants.

Highlights
Dim sum is a wide range of delightful Chinese snacks served in bamboo baskets accompanied by Chinese tea. Having dim sum in Hong Kong is a unique experience you shouldn't miss.
For a distinctive culinary experience, try the fresh seafood. The freshness is guaranteed as you can select live fish from tanks at the restaurant. Whether you like steamed, fried or grilled seafood, try it cooked Hong Kong-style!
The QTS Scheme makes it easy for you to find restaurants that you can trust. Just look for the QTS sign displayed prominently by restaurants that have qualified for this exclusive award.