Weaving in and out of Central’s skyscrapers, the 160-year-old Graham Street Market is Hong Kong’s last functioning open-air wet market. Stalls are clustered around Graham Street, but also extend to Peel, Gage and Stanley Streets. The lively sights, sounds and smells of the hawkers selling their fresh produce to their loyal customers, a market frozen in time among the ever-changing, fast-paced Central Business District, is a sight to behold in downtown Hong Kong.