| y2001”N“xBest of the Best`—¿—‘åÜz
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DDŠŸ–ËiHo Ho Congee & Noodlej |
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³“lŠŸ–Ëê‰ÆiTasty Congee & Noodle Wontou Shopj |
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ŒÜ—´ŠŸ–Ë¢‰ÆiWu Lung Congee & Wonton Noodlej |
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‹àއŒtâãØŠÙiGolden Bauhiniaj |
Roasted Chicken served with Garlic Sauce |
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ãÀ¢‘ãiNext Generation Cuisinej |
Chicken Poached in Superior Soy Sauce |
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•x‹‹à“aiRegal Palacej
Regal Hong Kong HotelƒŠ[ƒKƒ‹`ƒzƒeƒ‹“à |
Smoked Chicken with Tea Leaves |
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‘¾ŒÎŠC‘NéiTai Woo Restaurantj
ƒR[ƒYƒEƒGƒCƒxƒC“X |
Sesame Salt-baked Chicken |
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”üSŠtiMaxim's Chinese Restaurantj |
Sauteed Prawns stuffed with Mushroom and Broccoli |
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‹‰‘‰F‹›ãÀŠC‘NŽð‰ÆiRegal Seafood Restaurantj
Regal Kowloon HotelƒŠ[ƒKƒ‹ƒJƒIƒ‹[ƒ“ƒzƒeƒ‹“à |
Fu Yung Golden King Prawns |
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“‚ŠtiTang Courtj
Great Eagle HotelƒOƒŒ[ƒgƒC[ƒOƒ‹ƒzƒeƒ‹“à |
Sauteed Prawns and Crab Roe accompanied with
Golden Fried Prok and Crab Meat Puffs |
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ûã‹LŽð‰ÆiYung Kee Restaurantj |
Fried Prawns with Mini Crab Roe |
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yƒJƒj—¿—‚Ì•”z
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‰‹çµ Tsui Hang Village Restaurant
ƒ`ƒ€ƒTƒAƒ`ƒ‡ƒC“X |
Steamed Egg White Topped with Crab Claws and Shark's Fin |
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ƒŒƒXƒgƒ‰ƒ“–¼ |
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“VæÎŠtiCelestial CourtjƒVƒFƒ‰ƒgƒ“ƒzƒeƒ‹“à |
| Å—DG‹àÜ |
‹àއŒtâãØœL Golden Bauhinia |
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”üS‘åŽð˜O Maxim's Chinese Restaurant ƒwƒlƒV[ƒZƒ“ƒ^[“X |
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